At Whittaker's, quality and taste are everything and because of this it's essential that every step of the chocolate making process is controlled, from sourcing the bean to making the bar.
Whittaker's source only the very finest ingredients from around the world. Wherever the best products are grown, they go and get them. Their cocoa beans come from Ghana and Madagascar which are the two homes of the finest beans. All other ingredients are also sourced from the best producers including peanuts from South Africa, hazelnuts from Turkey, cashews from Vietnam, almonds from California and macadamias from Australia.
Even the mixing, roasting, refining, and moulding machines are the very best available. All hand crafted in Europe by exacting experts to Andrew and Brian's exacting requirements. This is necessary for a company like Whittaker's because we do all of our own preparation, blending, and roasting.