Pizza Margherita
Simply Wize Gluten Free Pizza Margherita has been carefully made with the best quality ingredients to produce a fluffy pinsa style pizza base with a delicious, traditional Margherita topping. Bake and enjoy as is or serve with a salad.
Specialties
Nutrition Information
|
| Quantity per serve | Quantity per 100g | |
| Energy | 1060kJ | 881kJ |
| Protein | 5.6g | 4.7g |
| Fat (Total) | 6.5g | 5.4g |
| -Saturated | 2.0g | 1.7g |
| Carbohydrate (Total) | 41g | 34g |
| -Sugar | 2.7g | 2.3g |
| Sodium | 634mg | 528mg |
| Gluten | 0mg | 0mg |
| Ingredients
Pizza Crust{Water, Corn Starch, Sourdough (10%)[Rice Flour, Water, Acidity Regulator(330)], Rice Starch, Corn Flour, Extra Virgin Olive Oil, Vegetable Fibres [Pea, Psyllium, Bamboo, Flaxseed, Rice, Potato, Potato Dexgtrin], Sugar, Salt, Thickener (464), Sunflower Oil, Pea Flour, Natural Flavour, Millet Flour, Whole Flaxseed Meal, Buckwheat Flour, Deactivated Dried Yeast, Raising Agents (575,500))), Topping [Tomato Sauce (16.5%) (Tomato Puree, Salt)], Lactose Free Mozzarella Cheese (9.5%) [(Milk, Salt, Microbial Rennet, Lactic Starter Culture (Milk)), Oregano. |
| Allergen Information (Contains)
Milk |
| Allergen Information (May Contain) |
